Puerto Montt, land of promises for repairs,
improvements, paint, and provisions. The
last place heading south along the Chilean coast to get anything before facing
the 800 miles of islands to reach the grand finale, Cape Horn. We were returning to haul out and have our
shaft repaired. While there, we’d hoped
to get the bottom painted, davits made and stock up with at least two months of
food.
We spent eight days at the dock organizing and
planning our time on “the hard”. This is
the third time in a year that we’ve hauled out.
I won’t bore you with the ins and outs of a boat yard. Suffice to say, it’s dirty, difficult living
conditions, and frustrating. A saving
grace for us were the folks from s/v Storm Bay of Hobart, Margie and Chris. They’re from Tasmania, the land down under
the land down under. They had been in
the marina four months and knew where, who, and how to get things
happening.
Margie also
likes to walk and read, two of my favorite things. We had a girls’ day out attending a book club
meeting with Chilean women who like to read and speak in English. After
adjourning the majority met for lunch in Puerto Varas at a beautiful hotel
restaurant overlooking Lago Llanquihue. Captain
Don and I had been to Puerto Varas before on our road trip with Rich and Elaine
of s/v Windarra, a quaint town with a “Artisan village feel”.
We spent 24 days in Puerto Montt, with a single goal
of getting repaired and getting out again.
The weather in Chile and this part of Chile especially is cold always,
even in their summer, but the winds really start to express themselves during
the winter. Successful with everything
we wanted done, shaft better than ever, davits welded in place, bottom painted,
we even painted the bottom of the dinghy and the bathroom aboard Limbo is now
what I call, dreamsicle orange. Provisioning done we were again on our way
south. We will not be attempting the
horn this year but did want to see the San Rafael Glacier a mere 350 miles
away.
Our good-byes said with promises to meet up again at
least one more time, we pulled out of Club Nautico Reloncavi, Puerto Montt on
March 26th at 8:00 a.m. All
started well until around 4 p.m. when the winds increased to 18 knots making
the seas sloppy with white caps. (The
Chileans call white caps cabritos,
little goats) We were going to do an
overnight to get us at least as far as we had been when the shaft broke and we
had to make our emergency return.
Wouldn’t you know, at 3:00 a.m. the engine came to a grinding halt! What now?!*%# Deck lights on, high beam flashlight
searching, we see no fishing nets, no boats.
Instead, Limbo has been caught in a giant kelp patch! We tried in vain to free the prop with the
boat hook, no go. We had to gun the
engine forward and reverse to cut through it.
We laughed afterwards at being told as children not to be afraid of the
dark, and as parents we passed that same lie onto our own kids. The west coast of South America has plenty to
be afraid of during the day let alone at night.
|
not the kelp patch that captured us but an example |
Our first anchorage was around 1 p.m. the following
day at Caleta Punta Porvenir a picturesque anchorage with golden sandy beach,
waterfall, rock cliff, forested mountain side, ingredients for paradise. With only an anchor required here, no shore
lines, we had time to launch the dinghy and go exploring. (We are using the “Patagonia & Tierra del
Fuego Nautical Guide” by Mariolina Rolfo & Giorgio Ardrizzi as our primary
information resource while in this area.
It’s referred to as the “Italians book or the blue book. An invaluable guide and necessity for sailing
these waters.)
About 6 p.m. as we were preparing dinner, sustained winds
of 30 to 36 knots started howling over the mountains making Limbo swing on her
anchor, healing over on her side from time to time. A nightmare that lasted 4 ½ hours. We were both up with the engine running just
in case the anchor pulled and we needed to fend ourselves into deeper
waters. We did not wait for sunrise, instead opting to get out by 7 a.m. the
following morning heading further south to meet up with our friends from
Windarra. By 1:15 p.m. we were in
extremely calm water at Marina Puyuhuapi.
There would be no chance for a repeat of the previous nights winds while
here.
|
Marina Puyuhuapi |
None of us had lunch so we walked into the village
for a bite to eat. The three of them ordered
waters and what fan fare it was served with.
A glazed glass bottle with silver embossed writing and logo, gracing the
neck a slender glossy black tag also silver embossed logo announcing a gourmet
bottle of water called, ”Ice Swan Glacier Water”. The server presented this bottle with simple
glasses and a brochure that read, “According
to Japanese Dr. Masaru Emoto, water is sensitive to ambient sound. To preserve ICE SWAN’S original essence, we
use during the bottling process, an audio system that reproduces classical
music. Masaru Emoto produced some
beautiful photographs of the ice crystals that give shape to the molecular
structure of ICE SWAN.” “To enjoy the
delicate flavor of ICE SWAN, we recommend to drink between 46 and 53 degrees Fahrenheit.”
We
started cracking jokes about whom and what used this water 40,000 years ago and
maybe we should play classical music while we run the water makers on our
boats. What a marketing scam. But then, we wondered about the price……. and the jokes ended.
|
Waterfall on the way to Marina Puyuhuapi |
We spent 2 days there catching up. It rained all day one day and then
snowed overnight. The ice on the docks did not
take away from the panoramic view.
|
view out the back of Limbo |
|
fresh snowfall |
For our cruising friends thinking of coming this
way, the marina at Puyuhuapi is about $40 US per day cash. There are no ATM’s here, no Wi-Fi, and no
cell service. The further south you go,
there are less and less amenities. Both
Windarra and Limbo took on fuel here via jerry cans paying around $30 in
transportation to get it back to our boats.
Water on the dock is potable, there is also trash disposal and laundry
is $8 per load. The town stores have
basic supplies for provisioning but I recommend looking closely at expiration dates. There are several restaurants and hostels
because during high season, January and February the place is quite busy for outdoor adventures.
The small town was founded by German settlers that
started making carpets here in 1935 and still make high end handmade carpets, Fábrica de Alfombras. It’s one of the last towns on the great
Panamericana highway running south.
We took a short trip to Caleta Seno Morrás on Isla Magdelena
anchor down for the night. Following morning
we were off to Isla Hilda, a private island that Elaine and Rich had been
invited to. Here we had to have lines to shore in addition to the anchor. We
spent one night here to say our good-byes again for we continue to head south
and Windarra is going north.
|
Limbo at Isla Hilda |
We made a
short trip only 10 miles to Puerto Aguirre on Isla Huichas the following day. This would be one of the last opportunities
to change our zarpe for heading around the horn this year. We spent two days in deliberation, do we do
it or not. NOT! We were suffering from the cold and it was
only going to get worse. We would stay
the plan for once.
This is a quaint expensive village. We purchased gasoline for the dinghy here at
$8 a gallon.
|
the gas station |
They have a unique cemetery on Isla Eugenio just
across from the town that looks as big as the town.
|
the whole island is a cemetery |
|
can only do burials at low tide, dock is broken |
Enough dilly dallying, it’s time to get some miles
towards San Rafael.
There was a storm approaching so we would need
to get there see the glacier and then find a hole to sit in for a few
days.
Captain Don doing the usual daily email check in with the Armada, was shocked to have received emails from the kids
announcing an 8.2 earthquake in Iquique, tsunami on the way. We assured them we were safe from the tsunami
and had not heard of the earthquake.
April 4th all day travel we anchored in
Rio Pato, which runs into Bahia Rafael.
April 5th, 9:36 a.m. it is very foggy. The sun was trying to burn through as we made
our way down river following an ice berg back into the bay.
Visibility is 100 feet max, we motor dodging and swerving using
the radar. Ice bergs shrouded in fog, gently floating with the current are
everywhere!
|
the red spots are icebergs
|
|
face of the glacier |
|
see the bubbling water, ice had just calved |
|
could be part of Superman's lair |
|
the blue of the ice is unbelievable! |
It took almost 3 hours to maneuver through the fog
and bergies (ice bergs) to get to the glacier and only 2 to get back to Rio
Pato where we spent another night. While
winding and weaving through the bergs on our way out we tried to get close
enough to get some glacier ice of our own for our afternoon CDA (cheated death
again) cocktail hour. Didn’t work, once
back at anchor we launched the dinghy ran back out into the bay with my rock
hammers.
This is not recommended but if
you ever find yourself trying to get a piece of ice off of an ice berg, take
care it doesn’t flip on you, or cut you or stab a hole in your dinghy. After our lovely, better than ever CDA drink
we started laughing about marketing our “LIMBO Glacier Ice” we risked limb and
dinghy to get! What an adventure.
We were emotionally
spent with what we had seen. The
magnitude of beauty and rawness of Mother Nature had us spellbound.
All that way, we asked each other if it was worth
it? YES!
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